The Cup Menu

The Cup in Port Townsend is a classic American breakfast haven, offering a menu full of comforting, hearty dishes crafted from scratch. Their Eggs Benedict stands out with perfectly poached eggs and savory hollandaise, while the Corned Beef Hash and Denver Omelet deliver traditional flavors that satisfy deeply. For those craving something more indulgent, the Chicken Fried Steak and Tillamook Cheddar Cheese Burger are both generous and rich in taste. Seafood lovers will appreciate the Dungeness Crab Cocktail, Alaskan Cod Fish and Chips, and Crab Cakes, showcasing fresh local ingredients. The French Toast paired with over-easy eggs provides a beautiful balance of sweet and savory. Side orders, from hash browns to fresh homemade salsa, complement meals nicely, and drinks like Lavender Lemonade and robust coffee round out the experience. The Cup excels not only in serving classic American dishes but also in creating a warm, inviting atmosphere that “feels like home,” making every bite memorable and satisfying.